On this weekend’s edition of NJBIA’s “Minding Your Business,” NJBIA President and CEO Michele Siekerka discusses the pace of New Jersey’s reopening and the subsequent workforce challenges resulting from the pandemic.
Also on this weekend’s episode, Mike Jurusz, executive chef and owner of Chef Mike’s Atlantic Bar & Grill in South Seaside Park, talks with host Bob Considine about raising his restaurant’s game for the summer of 2021 – while also facing his own workforce challenges.
NJBIA’s “Minding Your Business” is a weekly TV show that airs on News 12+ at 9:30 a.m. every Saturday and Sunday.
News 12+ is available on most Fios and Optimum systems in New Jersey, or you can stream it live here.
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